Dinner Menu
Specials
SOFT-SHELL CRAB One $11.95 / Twin $22.90
Season best from Chesapeake Bay! Lightly battered and served with fresh mango pico de gallo.
FRESH GARDEN ROLLS $7.95
Soft wheat paper wrapped over stripes of grilled chicken, noodles and cool vegetables. Great appetizer!
MUSSELS FRAMBOISE $11.95
Prince Edward Island mussels steamed with fresh basil leaves and Thai herbs. Served with hot spicy chili sauce
TOWN DAY CRAB RANGOON $8.95
A favorite on Belmont Town Day now on a regular menu.
SHUMAI $8.95
Blend of pork and shrimp dumplings with cilantro root, garlic, and Shiitake mushroom. Perfectly steamed and served with soy-roasted garlic sauce.
LARB $11.50
Traditional North-Eastern Thai salad. Ground chicken tossed with a blend of roasted garlic, shallot and galanka
PAPAYA SALAD $10.25
Julienne green papaya and carrot tossed with spicy chili-lime dressing and peanuts, topped with grilled shrimp
EGGPLANT AND GRILLED JUMBO SHRIMP $20.95
Asian eggplant and Brazilian buttercup squash, garlic-miso sauce, and sweet Thai basil. Topped with grilled jumbo shrimps
SALMON $20.95
Salmon filet grilled to perfection with julienne vegetable and infused Tamarind curry sauce
RED SNAPPER Market Price
A whole Red Snapper crispy fried and glazed with aromatic spicy sauce
SWORD FISH, MANGO SALSA & THAI CURRY $20.95
Grilled halibut or sword fish filet, mango-grilled eggplant salsa, Jasmine rice with curry sauce
SALMON PAD CHA 🔥 $21.95
For true spicy food lover! Salmon & Thai cherry eggplant pan-seared and sauteed with Thai herbs. Krachai, lemongrass, kaffir-lime leaf, peppercorn, garlic, shallot, bird-eye chilies, and basil leaves. Jasmin rice and steamed seasonal vegetables.
Appetizers
SIAM ROLLS $6.50
Crispy Spring rolls, served with spicy turnip sauce
SHRIMP IN THE BLANKET $8.95
Wrapped golden fried stuffed shrimp with crab meat, minced pork and Thai spices
CURRY ROLLS $7.50
Crispy triangle rolls with chicken, potato, peas, carrot and curry, served with turnip sauce
ROLLS COMBO $8.95
Our assortment of rolls (2 shrimps in a blanket, 2 mini Siam rolls, 2 curry rolls)
VEGETABLE ROLLS $7.95
Five vegetable spring rolls with turnip sauce
SATAY (chicken or beef) $8.95
World famous Thai Satay served with cucumber and peanut sauce
CHONBURI WINGS $8.95
Crispy chicken wings glazed with own sweet and spicy sauce
GOLDEN HARVEST $9.25
Golden vegetables tempura accompanied with turnip sauce
TODMUN $8.50
Minced spices shrimps cake fried and served with ground peanut topping cucumber sauce
SPICY MUSSELS $11.95
A Thai classic inspired steamed Prince Edward Island mussels in light coconut curry broth
Soups
HOT AND SOUR SHRIMP SOUP $6.00
Declared Thai national soup received our full attentions
CHICKEN COCONUT SOUP $6.00
Chicken soup with coconut milk, Thai spices, mushrooms, scallions and lemon juice
GLASS NOODLES SOUP $6.00
Shrimp, glass noodles, mushrooms, snow peas, napa and scallions in a clear broth
Salads
GREEN SALAD $6.50
With our own creamy Dijon dressing
CHEF'S SALAD $9.50
Lettuce, cucumbers, onions, fried tofu and grilled chicken Satay with peanut sauce
JUMPING SHRIMP SALAD $11.95
Large shrimp cooked with chili sauce and lime juice, lemon grass, onions, mushrooms and peppers. Served on a bed of lettuce
THAI SAUSAGE SALAD $11.95
Slices of Thai sausages mixed with cucumbers, onions lime juice, tomato and chili
SPICY BEEF SALAD $12.95
Char-broiled sirloin steak tossed with cucumber, tomato, Thai spices and herbs, served over bed of lettuce
TIGER'S TEAR SALAD $12.95
Slices of char-broiled sirloin steak tossed with onions, scallions, red peppers, basil and hot spicy herbs served over a bed of lettuce
Noodles & Fried Rice
PAD THAI $12.95
The most famous Thai noodles dish, stir-fried rice noodles with shrimp, spiced tofu, ground peanuts, egg, bean sprouts and scallions
NOODLE TOFU $12.95
Stir-fried fresh rice noodles with tofu, broccoli, cauliflower, snow peas, and carrots with dark sweet soy sauce
SPICY CHICKEN FRIED RICE 🔥 $12.95
Spicy fried rice with chicken, basil leaves, hot peppers, onions, scallions and mushrooms
PINEAPPLE FRIED RICE $13.25
Fried rice with crab meat, chicken, shrimp, pineapple, mushrooms, green peas and light curry powder. Topped with grated sweet dried pork
SIAMESE FRIED RICE $12.95
Fried rice with shrimp, chicken, egg, onions, scallions, green peas, snow peas and tomatoes
VEGETABLE FRIED RICE $12.95
Fried rice with assorted fresh vegetables
PAD WOON SEN $13.25
Stir-fried Thai glass noodles with shrimp, egg, Chinese cabbage, black mushrooms, carrots, baby corns, snow peas, and scallions
Mains
CHICKEN CASHEW NUTS $14.75
Saute of chicken with roasted cashew nuts, zucchini, summer squash, mushrooms, snow peas, red peppers and scallion
CHICKEN/PORK GINGER $14.75
Saute sliced pork or chicken with assorted mushrooms, baby corns, onions, ginger, peppers and scallions
PINE NUT CHICKEN $14.75
Tender chicken sauteed with pineapple and assorted fresh vegetables in ginger sauce, topped with pine nuts
CHICKEN GARLIC AND PEPPER $15.75
Slices of chicken breast marinated in garlic oil, pepper and house blend spices with snow peas and baby corns
SIAM BARBECUED CHICKEN $15.75
Boneless chicken breast marinated in home made herbs and spices, served with steamed vegetables and sweet and sour chili sauce
LEMONGRASS CHICKEN $15.75
Filet of chicken marinated in delicate lemon grass, char-grilled and served with white oriental noodles and refreshing mild carrot sauce (Warm dish)
COUNTRY STYLE CHICKEN BASIL $15.25
Very hot and spicy ground chicken with hot basil, created from grandma's recipe
WILD BOAR BASIL $14.75
Pan-fried tender pork with mushrooms, green peppercorns, fresh basil, and chili peppers in Thai spicy sauce
BEEF/CHICKEN BASIL $15.95 / $14.75
Saute beef or chicken with basil leaves, mushrooms, chili peppers, bell pepper onions and scallions
BEEF/CHICKEN/SHRIMP AND BROCCOLI $15.95 / 14.75 / 16.25
Saute of beef with broccoli, straw mushrooms, carrots and oyster sauce
HOT BEEF PLATTER $15.95
Saute beef with snow peas, tofu, mushrooms, baby corns, carrots, peppers, cashew nuts, scallions and chili paste
BEEF MACADEMIA $17.50
Marinated cubes of tender beef, stir-fried with mushrooms, peppers, scallions and macadamia nuts, accompanied with watercress
RACHA TRIO $16.95
Saute of thin sliced beef, chicken and pork loin in light plum sauce with pineapple, tomato, baby corns, mushrooms and snow peas
HONEY PORK $16.95
Saute sliced pork loin with fresh garlic oil, summer squash, zucchini and dark sweet soy sauce
PORK GARLIC $14.75
Saute sliced pork loin with fresh garlic oil, summer squash, zucchini and dark sweet soy sauce
ROYAL DUCK $22.50
Half crispy duck with black mushrooms, snow peas, baby corns and carrots in rich brown ginger sauce, garnished with cashew nuts
DANCING SQUID $17.25
Saute tender squid with hot peppers, string beans, onions, scallions and Thai basil
SHIRIMP HIMMAPARN $16.25
Saute shrimp with cashew nuts, snow peas, baby corns, summer squash, zucchini, mushrooms, peppers and scallions
SHIRIMP IN THE GARDEN $16.25
Saute shrimp with assorted fresh vegetables in yellow bean sauce
PIK KING SHRIMP $16.25
Stir-fried shrimp with Pik King sauce, asparagus, string beans, mushrooms and red peppers, topped with pine nut
SCALLOPS WITH EGGPLANT $20.95
Sea scallops sauteed with oriental eggplant and basil in garlic-miso sauce
FISHERMAN'S TREASURE $20.95
Fresh assorted seafood sauteed with green peppercorns, fresh basil and peppers in hot spicy sauce
SEAFOOD ROYAL $20.95
Saute of shrimp, squid and scallops with cashew nuts, baby corns and mushrooms in a spiced yellow bean sauce
SEAFOOD VOLCANO $20.95
Stir-fried shrimp, scallops and squid in hot chili garlic sauce with onions, mushrooms and peppers served over steamed clams
SHORT RIBS $22.95
Beef short ribs slow braised with Thai Curry served with string beans and brown rice
Curry
RED CURRY $14.75 / 15.95
Thai red curry with bamboo shoots, eggplant, winter melon, green and red peppers (chicken, beef)
CHICKEN JUNGLE CURRY $16.95
This old country style curry is pleasingly light served with grilled chicken and healthy vegetables
DUCK PANANG $22.50
Specially prepared half crispy duck with Panang hot curry sauce
DUCK CHOO CHEE $20.95
Roasted duck sauteed in Thai famous Choo Chee curry with snow peas, green peas, baby corn, zucchini, squash, pineapple, basil and red peppers
YELLOW CURRY (chicken/shrimp) $14.75 / $16.25
Summer squash, pineapple, onions and cherry tomatoes in yellow curry
MASAMAN CURRY (chicken/beef) $14.75 / 15.95
Sauteed in fine Thai-Indonesian curry sauce with tender sweet potato, peanuts, onions and carrots
BEEF PANANG $15.95
Sliced beef sirloin sauteed in Panang curry base with string beans, baby corns, mushrooms, peppers and basil leaves, garnished with walnuts
SALMON CHOO CHEE $20.95
Salmon sauteed with vegetables in Choo Chee curry sauce
Vegetarian
TOFU MIRACLE $14.50
Tofu stir-fried with mushrooms, snow peas, carrots, bean sprouts, and scallions in a brown ginger sauce
VEGETABLE CURRY $14.50
Sauteed assorted vegetables and tofu in Thai red curry sauce
HOMESTYLE VEGETABLES $14.50
Sauteed assorted fresh vegetables with light thin soy sauce
RAMA GARDEN $14.50
Boiled assorted fresh vegetables, served with our house special peanut sauce